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Herb Garden
Ingredients
- 20 ml PURE by MONIN Pink Grapefruit
- 15 ml MONIN Kiwi fruit mix
- 10 ml MONIN Basil syrup
- 60 ml fresh grapefruit juice
- 2 ginger slices
Garnish
Basil leaf
Capacity
180 ml
Instructions
- Add ginger to a cocktail shaker and mash
- Add the rest of the ingredients and ice
- Shake
- Double strain into an Old Fashioned glass filled with crushed ice
- Garnish with a lime wedge
- Serve